Home economics (also known as family and consumer sciences) is the profession and field of study that deals with the economics and management of the home and community. Home economics is a field of formal study including such topics as consumer education, institutional management, interior design, home furnishing, cleaning, handicrafts, sewing, clothing and textiles, Commercial cooking, cooking, nutrition, food preservation, hygiene, child development, internet safety, managing money, and family relationships.

Sexual education and drug awareness might be also covered, along with topics such as fire prevention and safety procedures. It prepares students for homemaking or professional careers, or to assist in preparing to fulfill real-life responsibilities at home. It is taught in secondary schools, colleges and universities, vocational schools, and in adult education centers; students include women and men.

In the 19th century, home economics classes were intended to ready young women for their duties in the home. Classes were first offered in the United States, Canada and Great Britain, followed by Latin America, Asia, and Africa. International organizations such as those associated with the United Nations have been involved in starting home economics programs around the world.